No Churn Avocado Ice Cream | Diaries Of Nia

No Churn Avocado Ice Cream

No Churn Avocado Ice Cream


Ingredients:
1 (14-oz) can sweetened condensed milk
1 large/extra large ripe avocado about 7.5 oz weighted whole, peeled and seed removed
2 cups cold heavy cream
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Instructions:
  • First step is In a blender, add avocado and condensed milk. Mix on high speed until smooth and no avocado chunks remain. Pour avocado mixture into a large bowl.
  • And then, In a mixing bowl of a stand mixer, add cold heavy cream. Whip on high speed with wire whisk attachment until cream become stiff peaks.
  • And then, visit for full instruction : https://kirbiecravings.com/no-churn-avocado-ice-cream/



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