Instant Pot Ham | Diaries Of Nia

Instant Pot Ham

Instant Pot Ham


Ingredients:
¼ cup (63g) honey
¼ cup (50g) brown sugar
2 tablespoons (30ml) dijon mustard
2.5 tablespoons (22.5g) cornstarch
3 tablespoons (45ml) cold water
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Instructions:
  • First step is Pressure Cook Ham: Add 1 (14oz or 398ml) can of pineapples and 2 tablespoons (30ml) dijon mustard in Instant Pot. Give it a quick mix. Layer a stainless steel trivet and place ham on top. Drizzle ¼ cup (63g) honey all over the top of the ham.
  • And then, 8-9 lbs Bone-in Uncut Ham: 20 minutes + 30 minutes Natural Release
  • And then, visit for full instruction : https://www.pressurecookrecipes.com/instant-pot-ham/



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