Keto Creamy Asparagus and Shrimp Alfredo | Diaries Of Nia

Keto Creamy Asparagus and Shrimp Alfredo

Keto Creamy Asparagus and Shrimp Alfredo


Ingredients:
2 tablespoons Organic Grass-Fed Butter or Ghee
2 cups fresh or frozen Asparagus
1 cup Heavy Cream
1/3 cup grated parmesan cheese
Sea Salt to taste
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Instructions:
  • First step is Toss shrimp with salt and pepper.
  • And then, In a skillet over medium heat, sauté shrimp in butter until opaque, 2-3 minutes.
  • And then, visit for full instruction : https://www.healthstartsinthekitchen.com/2018/10/31/keto-creamy-asparagus-and-shrimp-alfredo-gluten-free-primal/



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