Creamy Carbonara | Diaries Of Nia

Creamy Carbonara

Creamy Carbonara


Ingredients:
2 cups half and half
2 large egg yolks
1 1/2 cups Parmesan cheese freshly grated, plus more for garnish
1 tsp pepper freshly ground
4 tbsp basil chopped
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Instructions:
  • First step is Bring a large pot of salted water to boil over high heat. Add the pasta and cook according to package instructions. Drain and set aside.
  • And then, Add the pancetta to a large skillet and saute over medium-low heat until crisp, about 8 minutes. Transfer the pancetta to a bowl using a slotted spoon.
  • And then, visit for full instruction : http://www.recipesfeedfood.com/creamy-carbonara-2/



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