Cuban Rice And Beans | Diaries Of Nia

Cuban Rice And Beans

Cuban Rice And Beans


Ingredients:
1 15 oz can black beans, drained
3 cups vegetable broth
2 Tbs red wine vinegar
4 cloves garlic, minced
3 tsp cumin
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Instructions:
  • First step is Heat a bit of oil or vegetable broth for oil-free cooking in a large saucepan. Add garlic and the optional onions and bell pepper. Fry all for around 3 minutes. Then add vegetable broth and rice. Cook for around 10 minutes.
  • And then, Last, add the black beans, vinegar, and cumin. Season with salt and pepper plus the optional add ons, such as laurel spice or maple syrup.
  • And then, visit for full instruction : https://www.contentednesscooking.com/cuban-rice-and-beans/



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