Shredded Beef Enchiladas with Ancho Chile Sauce | Diaries Of Nia

Shredded Beef Enchiladas with Ancho Chile Sauce

Shredded Beef Enchiladas with Ancho Chile Sauce


Ingredients:
2 large garlic cloves minced
1 tbsp tomato paste
1 cup unsalted beef stock
1 tbsp apple cider vinegar
1/4 tsp. ground chipotle powder
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Instructions:
  • First step is Preheat oven to 350 degrees. Grease a 9x13 casserole dish.
  • And then, Pat beef dry. Season liberally with salt and pepper. Evenly sprinkle 1/2 tsp. cumin and onion powder on beef.
  • And then, visit for full instruction : https://www.cookingforkeeps.com/shredded-beef-enchiladas/?utm_content=bufferb43cd&utm_medium=pinterest&utm_source=pinterest&utm_campaign=buffer



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