Sticky Asian Meatballs | Diaries Of Nia

Sticky Asian Meatballs

Sticky Asian Meatballs


Ingredients:
1/2 tsp ground ginger
1/2 tsp sea salt
1/2 tsp ground black pepper
1/3 cup chopped onions
1/2 cup almond flour (add a little more if needed)
## CLICK TO SEE FULL RECIPES ##

Instructions:
  • First step is Preheat oven to 400 F and coat a baking sheet with olive oil or cooking spray.
  • And then, Add all the meatball ingredients to a bowl and mix until combined.
  • And then, visit for full instruction : https://healthylittlepeach.com/recipe/sticky-asian-meatballs/



  • Rated 4/5 based on 14 Reviews